Hwadonga is a grilled-meat restaurant near Sindang Station in Jung-gu, Seoul, where diners cook samgyeopsal (pork belly), pork jowl, galbi, and chadolbagi over charcoal. Naengmyeon (cold noodles) and beef gukbap can be ordered alongside the meat. Staff grill the meat at the table, and orders of meat come with pork skin and seonji soup. Satisfaction with the taste is not consistent.