Hadongjin is a Busan-style Korean restaurant near Sindang Station Exit 9 in Seoul that serves dwaeji gukbap and suyuk. The dwaeji gukbap comes with generous pork, and diners add chives and salted shrimp to it, while the suyuk is eaten with minced garlic, baek kimchi, and a seasoned sauce. The suyuk set meal can be ordered for two or more people, and the gukbap is served with kkakdugi and cabbage kimchi. The milmyeon has a medicinal herb aroma and a lightly seasoned broth.