Gosari Express Sindang is a restaurant in Sindang Jungang Market that serves vegan noodles and jeonbyeong made with gosari, deulkkae, and ssukgat. The menu includes gosari deulkkae bibimmyeon, peanut butter noodles, and gosari chili Taiwan jeonbyeong, which reinterpret Korean ingredients. Sitting at the bar seats, diners are shown tastes of other menu items and told how to mix them into rice. The space is small, with only a few tables.