Gangnam Gyoja Center1

Gangnam Gyoja Center One is a Korean restaurant on the basement first floor of Mirae Asset Center One in Suha-dong, Seoul, serving sagol kalguksu and sagol tteok mandu guk. In summer it serves kongguksu made with chlorella noodles, thick and slightly sweet. The ceilings are high and the restaurant is quiet on weekends, but ordered food comes out slowly. The kimchi is less pungent than at Myeongdong Gyoja.