Doutto is a Japanese-style rice bowl restaurant a two-minute walk from Exit 8 of Euljiro 3-ga Station. Its signature ebidon stacks two shrimp and fries them to look like one large shrimp, while the butadon grills samgyeopsal coated in a house sauce over direct heat. Seating extends to the second floor, Japanese music plays throughout, and Japanese-style posters hang on the walls. The tonkatsu is thick, but its chewy texture is a drawback.