Domun Wang Yang Kkochi is a lamb skewer restaurant in Chungmuro, Seoul, run by a Chinese-Korean owner. It serves lamb skewers without a gamey smell, jisanseon, guobaorou, and malatang, and the skewers come with cumin and garlic on the side. The lamb skewers arrive without red seasoning and have a mild flavor. Tables are narrow, making it hard to place several dishes together.