Cuttlefish Story

Ojingeo Iyagi is a drinking spot in the Bukchang-dong alleys of Seoul that serves squid hoe, whole steamed squid, and fried squid. The menu also includes osam bulgogi and squid jjamppong tang, giving it a range of dishes to accompany drinks. After 7 p.m. the place fills up, and meals come with kongnamul guk, five side dishes, and gyeranjjim. The portions of squid and hoe are small, and the seating is uncomfortable.