Chuanchuan Jiu Ba is a drinking spot in Seoul that serves skewer hot pot and Chinese dishes. You can order mala hot pot, mapo tofu, and beef rice noodles, and the chili oil adjusts the spiciness of the broth. On weekdays from 5 p.m. the restaurant fills up, and waits to get in have run from 20 minutes to 2 hours. Outdoor seating is limited, so sitting outside is difficult even after waiting.