Bon Steak in Seoul serves steak and pasta, and it is a steakhouse. The menu includes Ibon and T-bon steak and vongole spaghetti, and the vongole comes with a lot of clams. Tables fill up at lunch as well, so reservations are needed, and the self bar has sauces and pickles, with coffee you brew yourself after the meal. The pasta is strongly salty depending on the menu item.