Batatga Suragan Deoksugung is a room-based restaurant serving hoe and seafood next to the Deoksugung stone wall in Seoul. The sekkosi comes on miyeok and tot, eaten dipped in doenjang, and borigulbi and a seaweed set menu are also served. Separate rooms make conversation easy, and the city hall is visible from the windows. At lunch, office workers crowd in, so a reservation is needed.