Arirang is a Korean grilled meat restaurant on the third floor of a standalone building next to the Westin Josun Hotel in Sogong-dong, Seoul. It serves galbi hansang and tender, savory beef along with soy-marinated crab and sotbap. At lunch, diners can choose between mackerel, jeyuk bokkeum, and kimchi jeongol, with side dishes served per person. The building is old, and it feels damp inside.