Plaza Coffee Shop is a dabang-style coffee shop on the second floor of 53 Toegye-ro, Jung-gu, Seoul, near Namdaemun Market and Exit 6 of Subway Line 4. It serves coffee, ssanghwacha, and old-style patbingsu. The thick ssanghwacha, brewed by the owner, is served with an egg yolk floating on top. The second-floor seating is divided by partitions like an old dabang and is quiet enough for conversation, keeping the look of a 1970s–80s coffee shop.