Ttungnakwon

Ttungnakwon is a Korean restaurant in Seoul that serves kimchi stew, duruchigi, and samgyeopsal (pork belly). It sits in the alley restaurant row inside Exit 3 of Gyeongbokgung Station in Tongui-dong, Jongno-gu. The kimchi stew is boiled to order and comes with plenty of pork, and it tastes better the longer it simmers. The price of the naengmyeon (cold noodles) is not listed on the menu.