Tosokjeong is a restaurant near Gwanggyo Sageori by Jonggak Station in Seoul that serves southern-coastal seafood dishes such as min-eo hoe and hongeo samhap. Alongside min-eo hoe and hongeo samhap, it also serves min-eo tang and san nakji, with gat kimchi and pa kimchi on the side. In the evening it fills up to the point that there are no seats, so reservations are required even on weekdays. With many diners and group gatherings, the indoor noise is loud.