Sujebi wa Boribap Sesang is a Korean restaurant near Seoul National University Hospital in Hyehwa-dong, Seoul, serving seafood sujebi, boribap, and myeongtae jorim. Many diners order boribap with deulkkae sujebi or seafood kalguksu, and bossam is also served. Guests take off their shoes and sit on the floor to eat sujebi and boribap with side dishes. The sujebi is thick and smells of undercooked flour.