Sogugbab

Sogukbap is a Korean restaurant on the basement level in Seoul that serves someori gukbap and chadol gomtang. The chadol gomtang contains chadol and cheonggyeongchae, and diners season it with salt and pepper. The menu also includes sets that come with meat, such as the sohanmari course. In the evening, the owner serves meat anju at his own discretion.