Sin Seung Gwan is a third-generation Chinese restaurant on the second floor of the Le Meilleur building in Jongno, near the Yeongpoong Bookstore. It serves ganjjajang, jjamppong, and tangsuyuk, with samseon jjamppong made with whole abalone, bichwi tangsuyuk colored with spinach, and spicy jaengban jjajang counted among its representative dishes. The restaurant has room seating and an annex, and it gets crowded at lunchtime. Prices are higher than at typical Chinese restaurants.