Samsam Ttukbaegi is a Korean restaurant in Dongsung-dong, Jongno-gu, Seoul, serving doenjang ttukbaegi, grilled fish, and bulgogi baekban. The ttukbaegi dishes come with rice, seaweed flakes, and a fried egg in a stainless steel bowl, which you mix together before eating. The restaurant has operated since 2005, offers self-service water and extra side dishes, and serves breakfast. The doenjang and grilled fish are on the salty side.