Obok is a bossam restaurant located directly in front of Exit 15 of Jongno 3-ga Station in Jongno, Seoul, serving garlic bossam, oyster bossam, and jjukkumi bossam. The garlic bossam pairs smoky, moist pork with a savory garlic sauce that has no heat, and it comes with bossam kimchi and radish kimchi. Seafood pajeon and pork sundubu are served as complimentary dishes alongside ordered items, and visits have been recorded between 7:30 p.m. and 9:30 p.m. The oyster bossam uses oysters from Tongyeong.