Mokseokjeong is a hanok restaurant between Samcheong-dong and Gyeongbokgung that serves a Korean fine-dining course. The jeong and seok tasting menus bring out domi hoe, gao-ri jjim, jin galbi, sotbap, and Korean desserts in sequence. Live fish are kept in a tank at the entrance, and each course dish comes with a detailed explanation. The hanok interior is quiet, which suits occasions that need conversation, such as a sanggyeonrye or a meal with parents.