Damsot Ikseonjeom is a Korean restaurant in the middle of Ikseon-dong that serves sotbap, rice cooked in a pot. The menu includes gaji sotbap and spicy gaji sotbap, along with abalone, salmon, mackerel, and steak sotbap. Water is poured into the pot after the rice is scooped out to make nurungji. On weekday lunchtimes the wait to enter can run 15 to 30 minutes, and the line is long during lunch hours.