Kkokko Ttukdak

At Gwanghwamun, Kkokko Ttukdak serves wonjo dakdoritang, sujebi (hand-torn dough soup) dakdoritang, and cheese dakdoritang in hot earthenware bowls. The dishes come with thick seasoning, tender chicken, and chewy sujebi. Each serving can be ordered separately, making solo dining possible. Side dishes are served, and parking and takeout are available.