Jeongtongjip Daehangno is a meat restaurant in Daehangno, Seoul, serving dwaeji gimchi gui, grilled pork with kimchi. The seasoned meat and kimchi are placed on perilla leaves and eaten with mayonnaise, sweet corn, ssamjang, garlic, and chili peppers. The kitchen cooks the meat before serving, so a tabletop burner is not needed, and fried rice must be ordered while leaving a little meat. Food can take 20 to 30 minutes to arrive.