Jeongseong Sik Anguk Station Branch is a restaurant in Jongno-gu, Seoul, serving eel sotbap and eel deopbap near Anguk Station. The rice is cooked in a pot and served with a gochujang-based seasoning as a meal. The rice comes out soft and the portions are small, so choosing the large size is better if you want to eat a lot. The air conditioning is weak and the dining area is hot, with seats near the door even hotter.