Jeju Bada Seoul Bonjeom is a seafood restaurant in central Seoul. It serves banggohoe, a combination of live mackerel hoe and yellowtail hoe, along with sturgeon hoe and jiri-tang (clear fish soup). Mackerel hoe comes with seasoned minari and vinegar-based soy sauce, and a wait forms when you arrive late. Side dishes include corn salad and beondegi.