Jagalchi

Jagalchi is an outdoor-seating restaurant in Ikseon-dong, Seoul, serving seafood and mixed hoe. The mixed hoe combines flatfish, herring, and pomfret, and the menu also includes seafood ramyeon and stone octopus as drinking snacks. Because the restaurant draws a large crowd, arriving early is necessary to eat the mixed hoe, and the seafood ramyeon is spicy but noodles can be added to the broth. Seating is uncomfortable and the snacks are on the expensive side.