Gusto Lab is an Italian restaurant in Daehangno that serves scallop risotto, pasta, and wood-fired pizza. The risotto comes covered with a crisp, chewy dough that is opened at the table, and the hanger steak is cooked to the requested doneness. The restaurant is on the second floor and is marked by a large sign, and on weekends there is usually a wait while the wood-fired pizza takes a long time. Portions are small, so satisfaction relative to the price is low.