Dongmyomun is a small Chinese restaurant in an alley by Dongmyo-ap Station in Seoul. It serves dishes such as jjamppongtang, mapo tofu, and mokhwasom tangsuyuk, and the seafood jjamppongtang comes with plenty of ingredients alongside lajji and jjongbap. Dongpoyuk must be reserved in advance, and the small size of the space makes a reserved visit easier. The food is on the salty side.