Donghae Haemul Tang

Donghae Haemultang is a Korean restaurant in the alleys of Dongdaemun that serves haemultang and haemul jjim. The haemultang centers on a spicy broth and generous seafood, with ramyeon sari and bokkeum bap added on. Before the meal, diners dip ginseng in honey, and after the haemultang they finish with bokkeum bap. The space is small, so seats run short when customers crowd in.