Dongdaemun Yetnal Tongdak is a Seoul restaurant that serves old-style whole chicken and fried crab. The chicken is not coated in a light seasoning, and it comes with draft beer and cabbage, while the other fried items are served in large portions. You can start with one whole chicken and order more as you eat, and takeout is available. Many customers drink alone there, and the chicken is on the small side.