Daejeop Gwanghwamun Mandu

Daejeop Gwanghwamun Mandu is a Korean restaurant near Gyeongbokgung Station in Seoul that serves Seoul-style mandu guk. Its signature dish, arongsatae mu mandu guk, is eaten by first tasting the steamed dumplings, then pouring over broth made with arongsatae and radish. The calm interior has soft lighting and neatly arranged tableware, and mandu guk can be paired with wine. Sides include tteokbokki, gochu twigim, and maneuljong twigim.