Daehangno Dakgalbi Matjip

This dakgalbi restaurant near Daehangno sits close to Exit 4 of Hyehwa Station in Jongno-gu, Seoul. It serves dakgalbi made with domestic chicken and a cheese dakgalbi topped with mozzarella. Diners choose toppings such as cheese, sausage, and udon noodles, then finish the meal with jangin bokkeumbap fried in the pan. Ssam vegetables are self-serve and unlimited at the self bar, and all food arrives already cooked from the kitchen rather than being grilled at the table.