Cheonsuman Hoetjip

Cheonsuman Hoetjip is a raw fish restaurant in Yeongeon-dong, Jongno-gu, Seoul, serving hoe, hoe-deopbap, and altang. The hoe arrives before the side dishes, and the menu also includes jiri-tang made from croaker bones and jiri with soybean paste. Weekday lunch requires a reservation before 10 a.m. The dining room has a fish tank but no fishy smell, the side dishes are clean, and prices are not low.