BLT Steak is a steakhouse inside the JW Marriott Hotel Dongdaemun in Seoul, serving cuts such as tenderloin and ribeye. Lunch and brunch sets bring popover bread, a shrimp and lobster cocktail, steak, sides, and dessert in that order. The signature popover bread arrives as the bread course, and the set menu follows a course sequence. The lunch and brunch sets are large in portion.