Badahangadeuk Jongno serves seafood dishes in Jongno, Seoul, including jogae jeongol and jogae kalguksu. A large pot arrives with clams, oysters, squid, octopus, king prawns, pen shell, napa cabbage, mushrooms, fish cake, and cheese. Barley rice and yeolmu kimchi are self-serve from the kimchi bar, and kalguksu noodles can be added later. Break time runs from 15:00 to 17:00.