Cuisine de Noyun is a French restaurant in Bukchon Hanok Village in Seoul that applies Korean sensibilities to French dishes. It serves beef bourguignon, coq au vin, escargot, kimchi gnocchi, and shrimp bisque risotto. Reservations made through Naver or CatchTable come with pre-meal bread and potato soup, and the dining room has full-length windows and wide spacing between seats. The beef bourguignon pairs tender meat with cranberries, button mushrooms, and salad.