Namja Jubang is a bar in Seoul that serves Japanese-style hot pot and izakaya dishes. The menu includes beef tataki, tuna tataki, Nagasaki champon, and fried shrimp, and the hot pot's flavor deepens as the sauce and beef fat blend while it boils. The owner, who is also the chef, runs the place alone, and the small bar has draft beer and works for groups. Portions of the snacks are not large.