Janggo Sanghoe is a bar in Daehak-ro, Hyehwa, Seoul that serves fusion snacks. Its menu includes truffle jjapagetti, gopchang (grilled intestines) budae jjigae, oil tteokbokki, and yukhoe. The space is a converted hanok house with a dim, retro interior. The oil tteokbokki is small in portion even at 1.5 servings.