Ok Domae Hoetjip Jeonggwanjeom is a seafood shop in Jeonggwan-eup, Gijang-gun, Busan, selling assorted hoe (raw fish platter) and set menus of flounder and rockfish (ureok). After the assorted hoe, diners can add maeuntang (spicy fish stew) made with the bones. Group visits and reservations are available, along with delivery, takeout, and parking. The hoe set menus are portioned for two to four people, so they are not single-person meals.