Busan Jogae Changgo Gijangjeom is a seafood restaurant in Gijang, Busan, serving all-you-can-eat shellfish grilled over a griddle, meat, and shabu-shabu. Diners pick shellfish and meat from a self-service bar and grill them at the table. They also control the heat themselves and finish the meal with a soup made from the clams once the shellfish are gone. The dining room is loud, ventilation is poor, and parking spaces are limited.