Modajeong

Modajeong is a restaurant in Sehwa, Jeju, about a 10-minute walk from Sehwa Beach, serving local Jeju dishes such as jeopjjakppyeoguk, momguk, and gosari yukgaejang. The signature jeopjjakppyeoguk is made by boiling pork bones for a long time to produce a rich broth, and momguk is cooked with gulfweed. Local customers frequent the restaurant, and ordered food comes out quickly. The jeopjjakppyeoguk is on the salty side.