Yeongdong Gamjatang is a gamjatang restaurant in Hongdae, Seoul, serving gamjatang with kongbiji and bone haejangguk. The gamjatang is made with kongbiji and perilla seeds, and bean sprouts and dried radish greens are added, with bokkeumbap eaten after the meal. At lunch, rice is included, and extra side dishes are self-service, so you can take more kimchi. During meal times, the wait can exceed one hour.