Sun Kitchen is a restaurant in Seoul that serves mackerel rice bowls, cream mushroom scorched rice, and Hanwoo beef hoe as its main dishes. The interior is large, which suits group gatherings, and on a Saturday around 5 p.m. there was no wait to get in before a wait formed shortly after. The mackerel rice bowl has a fishy taste and is not distinctive. The restaurant is on the second floor of 50 Yanghwa-ro 6-gil, Mapo-gu, Seoul.