Pink Salt Charcool Grill

Pink Salt Sutbul Gui is a butcher-style restaurant near Exit 7 of Hapjeong Station, toward the Yanghwa Bridge entrance, where diners choose beef by cut. You pick your meat at the butcher counter on the first floor, grill it at a table upstairs, and can add doenjang jjigae and sotbap. At lunch, rice-based meal dishes are available, and the wide tables suit small groups of around ten people. You grill the meat yourself; staff do not cook it for you.