Jjin Yukgaejang is a Korean restaurant near Hapjeong Station that serves yukgaejang made with meat and vegetables. The yukgaejang contains a rich meat broth, gosari, beef brisket, and dangmyeon, with kkakdugi and chili pepper served as side dishes. The broth is spicy but not harsh, and the generous portions of meat and noodles make one bowl filling. It is a place where eating alone is comfortable, and it is eaten as a meal at lunch and as a snack with alcohol in the evening.