Jeonggane Jeongyuk Sikdang is a small butcher restaurant in an alley near Sangsu Station, selling pork collar, samgyeopsal, and special cuts. Pork jowl and salt-grilled cuts are par-cooked to order, and staff show customers how to grill and cut them. A directly run branch across the street seats groups more comfortably. The yuksashimi comes in a small portion.