Hongeo Hanmari is a specialty restaurant near Mangwon and Hapjeong in Seoul that serves hongeo and Jeolla-style side dishes as course meals and omakase. The hongeo is prepared for everyone from beginners to advanced eaters, and the side dishes come in many varieties. Diners can choose the level of fermentation, and the set menu includes ko and ae, along with squid sukhoe and tang. Prices are on the high side.