Hansokkeum Gajeongsik Sonmandu

Hansokkeum Gajeongsik Sonmandu is a Korean restaurant in Seoul that makes its own hand-shaped mandu and serves mandu-guk, bibimbap, and kongguksu noodles. The mandu-guk uses beef-bone broth with mild seasoning, while the kongguksu noodles have a pronounced nutty flavor. Each bowl of mandu-guk contains five mandu, and rice can be added at no charge. The restaurant does not provide parking.