Gyeongseong Yangkkochi Hapjeong serves lamb skewers and Chinese dishes in Hapjeong-dong. The signature item is the mala galbi skewer, developed by the owner, with thick seasoning that is salty and mildly sweet and a thin bone attached. The lamb skewers use thick cubed meat that releases a lot of fat, so they need to be turned often. The dining room is small, and conversations at the next table are easy to hear.