Gosame is a grilled fish restaurant in Hapjeong that serves mackerel, Spanish mackerel, stir-fried squid, and sundubu. The mackerel and Spanish mackerel are grilled in large portions, and the stir-fried squid comes in a spicy sauce with a charred flavor. The sundubu is boiled at the table on an induction cooktop, and side dishes and soup can be refilled at a self-service corner. The dining room is clean and the air conditioning is cool.